Seductive aromas of Bing cherry, cassis, and black peppercorn lead into flavors
of wild blackberry, nutmeg, and leather. Bountiful tannins linger with notes of
cranberry, cocoa, and toasted cedar. Dark fruit and impeccable structure make
this the perfect pairing for gnocchi poutine with short rib ragu or a rich Gianduja
Mousse cake with fresh whipped cream and raspberries.
Gold - 2024 Sonoma County Harvest Fair